American Dessert
Sweet endings define the American meal as much as the main course. From a peach cobbler baked in a cast-iron skillet in Georgia to a cheesecake sliced thick in a New York diner, dessert in America is regional, personal, and deeply serious. Every recipe here comes from that tradition.
Featured American dessert recipes
- Deep-dish peach cobbler — Della Simmons · Oxford, MS
- New York cheesecake — Ruth Pemberton · Portsmouth, NH
- Key lime pie — Ada Okafor · Charleston, SC
- Banana pudding, the real one — Marcus Greene · Kansas City, MO
- Apple pie, double crust — Hollis Tate · Asheville, NC