American Appetizer
American appetizers have their own canon — the buffalo wing invented in Buffalo in 1964, the deviled egg carried to every church potluck, the seven-layer dip that became synonymous with the Super Bowl. These aren't afterthoughts. They're the dishes people remember first.
Featured American appetizer recipes
- Buffalo wings, the original — Tony Marchetti · Buffalo, NY
- Seven-layer dip — Rosa Fuentes · San Antonio, TX
- Deviled eggs, the classic — Harriet Bloom · Savannah, GA
- Potato skins with cheddar — Dale Patterson · Portland, OR
- Spinach artichoke dip — Nell Ortega · Chicago, IL