जापानी क्विक ब्रेड्स
जापानी क्विक ब्रेड संयमित होते हैं — साबुत गेहूं के आटे से बना केले का ब्रेड, ग्लेज में चीनी के बिना एक माचा-पाउंड केक, मिसो और अखरोट के साथ एक नमकीन लोफ। पेंट्री सूची छोटी है। तकनीक सटीक है।
Featured japanese quick breads recipes
- Matcha pound cake, glazed thin — Iris · Kyoto · A French pound cake recipe with matcha. Thin glaze, never thick.
- Black sesame loaf, kuro goma — Iris · Tokyo · Toasted black sesame ground into a butter loaf. Eat at room temp.
- Miso-walnut savory loaf — Iris · Tokyo · White miso, toasted walnut, a savory quick bread. Slice thin for tea.
- Japanese banana bread, less sweet — Iris · Osaka · Less sugar, more brown butter, walnut on top. Holds three days in foil.
- Yuzu-poppy loaf — Iris · Kochi · Yuzu zest, poppy seeds, a glaze of yuzu juice. The peel is the flavor.
- Sweet potato quick loaf, autumn — Iris · Kagawa · Roasted sweet potato pureed into a buttery loaf. Cinnamon optional, sesame yes.
- Kabocha squash loaf — Iris · Hokkaido · Kabocha purée folded into a baking-powder loaf. The orange comes from the squash.
- Hojicha-roasted-tea loaf — Iris · Kyoto · Roasted green-tea powder in the batter. Browner color, woodier flavor.
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