American Dessert Bakes
A peach cobbler the temperature of the inside of an oven. A blueberry slump on a Maine porch. A pan of bread pudding that started as last week’s loaf. The American dessert bake is what comes out warm to a plate that has nothing else on it.
Featured american dessert bakes recipes
- Peach cobbler, the Southern way — Iris · Macon, GA · A buttermilk-batter top, peaches under, the corner pieces argued for at the table.
- Blueberry slump, a Maine porch — Iris · Camden, ME · Wild blueberries, a biscuit cap, a porch and a clean fork. August.
- Bread pudding, bourbon sauce — Iris · New Orleans, LA · Last week’s French bread, a custard, a bourbon-butter sauce poured warm.
- Pecan pie, the Texas one — Iris · Austin, TX · A custard pie. Sugar, syrup, eggs, pecans piled. Bake until the center barely jiggles.
- Fudge brownies, edge or center — Iris · Boston, MA · Underbaked on purpose. Edge-piece people and middle-piece people are not the same.
- Apple crisp, oat streusel — Iris · Vermont · A New England fall. Apples, brown sugar, oats, butter, cinnamon. Cream on the side.
- Derby pie, chocolate and walnut — Iris · Louisville, KY · A Kentucky Derby pie. Chocolate, walnut, bourbon, dark corn syrup.
- Lemon bars, the church-supper kind — Iris · Asheville, NC · A shortbread base, a curd of lemon and egg. Powdered sugar dusted at the table.
Bake American — other categories
American across the edition
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