Korean Smoking
Korean smokes shaped by wood, airflow. Made in the jangdokdae.
Featured korean smoking recipes
- hwangtae pollock — Iris · Seoul courtyards · wood — a korean smoke shaped by patience and place.
- smoked duck — Iris · Seoul courtyards · Built on airflow and the jangdokdae's rhythm.
- oak-finished pork belly — Iris · Seoul courtyards · From the onggi to the table — the korean way.
- smoked tofu — Iris · Seoul courtyards · Cold smoke needs prior curing and strict temperature control. This is the recipe that knows why.
- charcoal mackerel — Iris · Seoul courtyards · Seoul courtyards knows this smoke. It shows.
- winter dried fish — Iris · Seoul courtyards · Smoking at its most korean — slow, salt, and certain.
Preserve Korean — other methods
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