美式啤酒
美式啤酒种类繁多，从入门级拉格到西海岸IPA、浑浊淡色艾尔、帝国世涛、小麦啤酒、琥珀艾尔、酸啤酒，以及酒吧里选择困难的习惯。
精选美式啤酒
- West Coast IPA pour - Drink desk - San Diego - Bitter, clear, piney, and better when the can is fresh.
- Hazy IPA - Drink desk - Vermont - Soft, aromatic, and poured before oxidation dulls the fruit.
- American pale ale - Drink desk - Sierra Nevada foothills - Balanced hops and malt for the pint that started many tap lists.
- Imperial stout - Drink desk - Chicago - Dark, heavy, and better in a small pour than a pint glass.
- American lager - Drink desk - Milwaukee - Cold, clean, and useful with a hot grill.
- Amber ale - Drink desk - Pacific Northwest - Caramel malt and enough hops for burgers, pizza, and rain.
- Wheat beer with orange - Drink desk - Colorado - Soft wheat, citrus garnish, and a patio pace.
- Kettle sour - Drink desk - Austin - Tart, bright, and dangerous if fruit hides the acid too well.